Allergy Research Group

Modified Citrus Pectin Powder 454 grams (16 oz.)

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Reduced Molecular Weight

Same as Item #72060, in a more economical powdered form. Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
*This statement has not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.

Supplement Facts
Serving Size
1 teaspoon (5 g)

Servings Per Container

Amount per serving


232 mg

Total Carbohydrates
4 g

Dietary Fiber
2 g

Total Sugars
2 g

   Added Sugar
0 g

Modified Citrus Pectin
5 g

Keep in a cool, dry place, tightly capped.

Suggested Use: As a dietary supplement, 5 to 15 grams daily; dissolve one rounded teaspoon (approx. 5 g) of powder in water, juice or other liquid and drink one to three times daily, or as directed by a healthcare practitioner.

NOTE: For easier mixing, place Modified Citrus Pectin Powder in a jar or shaker with desired liquid and shake.

CAUTION: Those on a sodium-restricted diet should consult their healthcare practitioner before use.

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