Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
*This statement has not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.
Servings Per Container
Amount per serving
Modified Citrus Pectin
Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.
Keep in a cool, dry place, tightly capped.
Suggested Use: As a dietary supplement, 3 capsules one or two times daily, or as directed by a health practitioner.
CAUTION: Those on a sodium-restricted diet should consult their healthcare practitioner before use.